Orange Apricot Freeze recipes

Results: 1 - 10 of 26145
Ingredients (2) Eye: 1 pint orange sherbet club soda ( more )
- 1 pint orange sherbet
- club soda
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Orange Freeze is a wonderful memory I have from childhood. I developed this and it tastes ex... ( more )

Put sherbet in the blender. Cover to top with club soda. Blend until smooth. ( more )

Prep: 2m

Ingredients (6) Eye: 1 Pork Tenderloin, there are 2 to a package, so you can freeze the other for another recipe. 3 tablespoons Dijon Mustard 1 teas... ( more )
- 1 Pork Tenderloin, there are 2 to a package, so you can freeze the other for another recipe.
- 3 tablespoons Dijon Mustard
- 1 teaspoon Italian seasoning
- 1/2 teaspoon fresh rosemary
- S&P to taste
- 1/3 cup apricot jam
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Simple week night meal ( more )

Preheat oven to 450 Mix all ingredients, except jam in small bowl Slather mustard mixture ... ( more )

Prep: 10m Cook: 25m Servs: 4

Ingredients (4) Eye: 1 (20 ounce) package frozen sliced peaches 1/4 cup honey 3 tablespoons orange juice 1 tablespoon lemon juice ( more )
- 1 (20 ounce) package frozen sliced peaches
- 1/4 cup honey
- 3 tablespoons orange juice
- 1 tablespoon lemon juice
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This so easy and such a treat! Adapted from Taste of Home magazine. ( more )

Place a few peach slices aside for garnish. Put remaining peaches in a blender or food proce... ( more )

Prep: 10m

Ingredients (7) Eye: 100 g pitted prunes 75 g dried apricots 45 g raisins 1/2 cup orange juice or orange-flavored liqueur 2 teaspoons orange zest 12... ( more )
- 100 g pitted prunes
- 75 g dried apricots
- 45 g raisins
- 1/2 cup orange juice or orange-flavored liqueur
- 2 teaspoons orange zest
- 125 g desiccated coconut
- 90 g almonds
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From Grassroots magazine ( more )

Place prunes, apricots and raisins in a bowl. Pour over the orange juice or liqueur and mix ... ( more )

Ingredients (4) Eye: 0.68 oz. Vodka 0.34 oz. BOLS Creme de Bananes 0.34 oz. BOLS Apricot Brandy Liqueur 0.34 oz. Tropical syrup (please specify whic... ( more )
- 0.68 oz. Vodka
- 0.34 oz. BOLS Creme de Bananes
- 0.34 oz. BOLS Apricot Brandy Liqueur
- 0.34 oz. Tropical syrup (please specify which flavor)
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first take the cold hurricane glass and put 4 1/4slices of orange in bottom.<br />Then pou... ( more )

first take the cold hurricane glass and put 4 1/4slices of orange in bottom.Then pour 2cl ... ( more )

Ingredients (10) Eye: 1/4 teaspoon garlic powder 1 teaspoon orange zest 2 tablespoons orange juice 1 tablespoon olive oil 1 tablespoon balsamic vineg... ( more )
- 1/4 teaspoon garlic powder
- 1 teaspoon orange zest
- 2 tablespoons orange juice
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 3 cups cold cooked rice (I use brown rice.)
- 1 cup baby spinach leaves
- 1/2 cup chopped dried apricots
- 3 green onions
- pine nuts
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This is a wonderful dish to serve with pork. The recipe comes from old digest, More Pasta Be... ( more )

Mix all ingredients for the dressing together and set aside. In large bowl add all the salad... ( more )

Prep: 15m

Ingredients (1) Eye: 1 cup apricot preserves<br> 3 tablespoons orange liqueur (such as Grand Marnier)<br><br> 1 cup (2 sticks) unsalted butter, room... ( more )
- 1 cup apricot preserves<br> 3 tablespoons orange liqueur (such as Grand Marnier)<br><br> 1 cup (2 sticks) unsalted butter, room temperature<br> 3/4 cup sugar<br> 1 teaspoon almond extract<br> 2 cups all purpose flour<br> 1/4 teaspoon salt<br> 1/4 cup
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( more )

Preheat oven to 325&#176;F. Butter 9x9x2-inch metal baking pan; line bottom and sides of pan... ( more )

Servs: 32

Ingredients (6) Eye: 1 lb dried apricots 3 oranges 2 1/2 teaspoons cinnamon 5 cups sugar 2 lemons 6 ounces sliced almonds ( more )
- 1 lb dried apricots
- 3 oranges
- 2 1/2 teaspoons cinnamon
- 5 cups sugar
- 2 lemons
- 6 ounces sliced almonds
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Not quite a conserve, this is an interesting jam with almonds. ( more )

Chop the apricots coarsly and put into a large bowl. Sprinkle-on the grated zest of the oran... ( more )

Prep: 15m

Ingredients (5) Eye: 16 oz Pomegranate juice 4 oz Lemon juice 20 oz Sparkling wine (or club soda for a non-alcoholic version) 1/4 cup sugar... ( more )
- 16 oz Pomegranate juice
- 4 oz Lemon juice
- 20 oz Sparkling wine (or club soda for a non-alcoholic version)
- 1/4 cup sugar
- 1 tsp orange blossom water
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I had this drink at a wedding this summer and was instantly in love! I asked the bartender f... ( more )

Instructions: Mix juices, sugar and water in pitcher until sugar dissolves. Finish with spar... ( more )

Prep: 10m Cook: 5m Servs: 4

Ingredients (11) Eye: boiling water 1 1/2 lbs baby carrots (or regular carrots, cut into about 2 1/2" lengths, then quartered) 2 tablespoons flour 1/... ( more )
- boiling water
- 1 1/2 lbs baby carrots (or regular carrots, cut into about 2 1/2" lengths, then quartered)
- 2 tablespoons flour
- 1/4 cup light brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon thyme
- 1 tablespoon cider vinegar
- 1 tablespoon lemon juice
- 1/2 cup orange juice
- 1 orange, zest of
- 2 tablespoons butter
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This is a very nice glazed carrot recipe I got from a Woman's Circle magazine. It includes w... ( more )

Put the carrots in a saucepan and pour boiling water over them. Return to the boil and boilf... ( more )

Prep: 25m